Soplaya

Soplaya is the first digital market where Chefs buy directly from local producers, at the best possible price, without intermediaries, and receive the produce at the restaurant every morning.

Soplaya is the first digital market where Chefs buy directly from local producers, at the best possible price, without intermediaries, and receive the produce at the restaurant every morning.

We fill the gap between the fields and dishes in the restaurant, cutting out the intermediaries and giving back power to farmers and breeders. The Chefs love Soplaya because it offers a wider and cheaper selection of top quality ingredients with which to create their dishes, making procurement simple and very fast.

The producers love Soplaya because today selling to large retailers means a 60% cut on their profits and 30% of the production tax is often wasted. We provide a channel to sell at the right price and tools to plan distribution and manage inventory even before the produce is collected. We revolutionise the supply chain bringing transparency and simplicity in the procurement phase, increasing the frequency of orders, streamlining the inventory phase and reducing food waste.

 

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